Crisp, colorful, and full of bold flavor, purple onions are a kitchen essential that add both vibrant color and a mild, slightly sweet bite to countless dishes. Their beautiful deep purple skin and crisp white flesh with reddish-purple rings make them as attractive as they are delicious.
Enjoy them fresh for their sharp, zesty flavor or cook them to bring out their natural sweetness. Their versatility makes red onions a staple for everything from fresh salads to hearty family meals.
Preparation Ideas
- Slice thin for salads, sandwiches, and burgers
- Pickle for tacos, sandwiches, and charcuterie boards
- Grill or roast to bring out their natural sweetness
- Sauté with peppers for fajitas and stir-fries
- Add to soups, stews, chili, and casseroles
- Dice into fresh salsa, guacamole, and pasta salads
Fresh, flavorful, and harvested straight from the field, our purple onions add color, crunch, and delicious homegrown flavor to every meal.
